Happy & Simple Hand Roll Sushi Practice / temaki sushi

World Health:Temaki Sushi Made with sashimi from the supermarket Benefits of hand-rolled sushi = You can pick your favorite combination! Prepare sushi rice. For the practice of sushi rice, please refer to Luxury and delicious casual sushi Cover with a damp cloth for moisture & insulation! Everyone remember (to) buy raw fis...

Apr 17,2020 | Cora

Happy&SimpleHandRollSushiPractice/temakisushi

Temaki Sushi Made with sashimi from the supermarket Benefits of hand-rolled sushi = You can pick your favorite combination! Prepare sushi rice.  For the practice of sushi rice, please refer to "Luxury and delicious casual sushi" Cover with a damp cloth for moisture & insulation! Everyone remember (to) buy "raw" fish fillets! !! The restaurant often uses a professional knife called "willow blade bun".

 Key point 

1: Don't repeat the actions before and after (cut) too many times

 Point 2: Observe the texture of fish If the fish is cut in reverse, you can enjoy the tenderness. Tooth touches fibers (tendons) and tastes bad. . "Body" from the lower part to the tip Pull as much as possible once Where to start cutting depends on the texture & thickness Slice into thin slices, usually starting from the left. . Of course, you can use cut fish fillets! Prepare Negitoro / Scallion Fish Add a little green onion. . This method is called "Tataki", horse mackerel often handles it like this. Sprinkle with white sesame seeds Cut into small pieces Adjust the weight by yourself, and make it like you like! Cut the knife in .

 It is easy to cut into hands, it is safer to cut with gloves. Cut while turning. . Insert the knife and turn it around. Prevent oxidation and drizzle a little lemon juice Basil leaves You can go to the supermarkets in Japanese department stores! After vanilla is stored under refrigeration, the aroma will be reduced . The air hits the leaf cell wall, and the aroma will come out! Nori seaweed can use the original flavor of sushi. The roll sushi made this time is relatively small. This way (not only) you can eat less, (you can also) eat more (different flavors) types of sushi! Plus Crab Stick & Shredded Egg! The point is to (can) eat a variety of (different flavors) sushi! If you have too much rice, you will be full soon. . . Negitoro /  Ebimayo /  Abokado SāmonDewa Itadakimasu ~ Diced fish can be added in many variations Add Mayonnaise & Spicy Bean Sauce = Spicy Catfish Roll. Prepare the materials and place them on the table Don't (don't) have to make formal sushi rolls Guests pick their own materials and roll them. Super simple & Party Dish with less labor burden for the owner! Let's have a sushi party on weekends ~ ♪ ^ o ^

Sources of article:
https://www.youtube.com/watch?v=pI5iSXTC57s

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